Join Our Culinary Team! 

We are seeking passionate individuals to join our esteemed culinary team. If you have a flair for creating exquisite sushi, a dedication to culinary excellence, and a commitment to teamwork, we invite you to explore the following opportunities:

1. Sushi Chef: Bring your artistry to our kitchen and create sushi masterpieces that captivate the palate.

2. Sushi Cook: Elevate our sushi offerings with your skillful techniques and attention to detail.

3. Line Cook: Contribute to the seamless flow of our kitchen, ensuring each dish meets our high standards.

4. Sous Chef: Collaborate with our culinary leadership to enhance our menu and mentor the team.

5. Dishwasher: Play a vital role in maintaining kitchen hygiene, and supporting the smooth operation of our culinary haven.

If you are dedicated, skilled, and ready to be part of a culinary journey that values excellence, we encourage you to apply. Send your resume and a brief introduction to [jun@ryuko.ca]. Join us in creating extraordinary culinary experiences!

Thank you for your valuable time. 

Jun Young Park